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Post by iluvfun42 on Mar 7, 2012 22:18:58 GMT -5
Kidd Kraddick @kiddkraddick Reply Retweet Favorite · Open Now THIS is a career highlight. I'm getting bitched out by a newspaper in Finland! Can someone plz translate?... fb.me/1so9UOnC2As Sauli would say.................YAY!!  |
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cookeejar
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Post by cookeejar on Mar 7, 2012 22:26:57 GMT -5
Thank You, I found it. I guess you all on the other coast heven't gotten it yet. I think you will be impressed. |
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mika
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Post by mika on Mar 7, 2012 22:33:43 GMT -5
Hi graciejane - Thanks much for posting - that was very interesting (and made me want Italian food~). :D Take care. |
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Post by Deleted on Mar 7, 2012 22:38:33 GMT -5
Here is a translation, by Mia, of that Finnish article about Kidd Kradick t.co/jodyNgyh |
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Post by graciejane on Mar 7, 2012 22:38:52 GMT -5
TommyJoe Ratliff @tommyjoeratliff Ello, Atlanta  |
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Post by Deleted on Mar 7, 2012 22:40:16 GMT -5
I AM SO JEALOUS!!!!!!!!!!! Atlanta is getting the band!!!!!!!!!! TommyJoe Ratliffþ@TommyJoeRatliffReply
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Ello, Atlanta |
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aloha
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Post by aloha on Mar 7, 2012 22:40:20 GMT -5
I never had bits in the coconut water I have had (unless it was straight out of a coconut). I like it as a much less sweet alternative to sports drink when I am dehydrated. Having looked at a few recipes for Kale chips before they seem to vary a lot on the temps they use. However most of them are along the lines of sprinkle some oil, put them in the oven and wait for them to be crispy. If you keep a close eye on them it probably doesn't matter what temp you choose. The ideal way to drink coconut water IMO is from a fresh coconut that a street vendor has just lopped the top off with a machete. It does have a slimy white coating inside the shell that you can eat with a spoon after you drink out the water, it's tasty and nutritious. Sometimes I find bottled coconut water a little stale or overly sweet tasting and wonder how much of the good stuff gets lost in pasteurization and bottling. It's kind of perfect for hot days after exercising though. ETA: agreeing with adamme Mmm yes. That IS the best way to drink coconut water. The coconut should be green, which is why the flesh is so soft. |
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lyris
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Post by lyris on Mar 7, 2012 22:47:02 GMT -5
I never had bits in the coconut water I have had (unless it was straight out of a coconut). I like it as a much less sweet alternative to sports drink when I am dehydrated. Having looked at a few recipes for Kale chips before they seem to vary a lot on the temps they use. However most of them are along the lines of sprinkle some oil, put them in the oven and wait for them to be crispy. If you keep a close eye on them it probably doesn't matter what temp you choose. The ideal way to drink coconut water IMO is from a fresh coconut that a street vendor has just lopped the top off with a machete. It does have a slimy white coating inside the shell that you can eat with a spoon after you drink out the water, it's tasty and nutritious. Sometimes I find bottled coconut water a little stale or overly sweet tasting and wonder how much of the good stuff gets lost in pasteurization and bottling. It's kind of perfect for hot days after exercising though. ETA: agreeing with adamme Agree with it being best fresh from a street vendor. Harder to get it that way where I live now though :( |
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Post by Deleted on Mar 7, 2012 22:48:36 GMT -5
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Post by durberville on Mar 7, 2012 22:50:45 GMT -5
I never had bits in the coconut water I have had (unless it was straight out of a coconut). I like it as a much less sweet alternative to sports drink when I am dehydrated. Having looked at a few recipes for Kale chips before they seem to vary a lot on the temps they use. However most of them are along the lines of sprinkle some oil, put them in the oven and wait for them to be crispy. If you keep a close eye on them it probably doesn't matter what temp you choose. The ideal way to drink coconut water IMO is from a fresh coconut that a street vendor has just lopped the top off with a machete. It does have a slimy white coating inside the shell that you can eat with a spoon after you drink out the water, it's tasty and nutritious. Sometimes I find bottled coconut water a little stale or overly sweet tasting and wonder how much of the good stuff gets lost in pasteurization and bottling. It's kind of perfect for hot days after exercising though. ETA: agreeing with adamme well yes, I would imagine fresh coconut water would be better. Unfortunately there's not many coconut vendors on the streets of New Jersey ...and machetes might be frowned upon. What I bought was "coco libre, pure organic coconut water" "nature's superfood, no added sugar" "It's a coconut revolution. We are liberating organic coconut water trapped inside young green coconuts..." Haha! BLECH! I'll stick to water. |
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